Our day started very early. We had to catch the 8 am plane to LA. And then we had the long layover there. Almost five hours. Jodi and I did a long walk and it is a big airport. Then the last hop to the airport just outside of Cabos San Lucas. Due to circumstances, we were the last to get out of the terminal. Our shuttle was not there but a representative was. He was actually worried about us. He had called the hotel to make sure we hadn't cancelled. He called the driver and a shuttle arrived to take us to our hotel at the marina.
By the time we arrived we were starving so we hit the open-air restaurant across the street. Most places are open-air in Cabo. The best part of the meal was the cook making guacamole at our table. The rest of the food was mediocre and the service pretty slow. We must remember we are on Mexico time.
The hotel is lovely and we like it a lot.
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